The Chicken Encyclopedia: An Illustrated Reference

The Chicken Encyclopedia: An Illustrated Reference

Gail Damerow
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From addled to wind egg, crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia, a comprehensive A-to-Z reference volume presented in a friendly, highly illustrated format. Chickophiles will find breed descriptions; definitions of the most common conditions, situations, characteristics, and behaviors of chickens; and much more. Whether it’s the difference between wry tail, split tail, and gamy tail; the meaning of hen feathered, forced molt, or quill feather; the characteristics of droopy wing; the content of granite grit; or the translation of a chicken’s alarm call, here are all the answers to every chicken question and quandary, from the practical to the curious.
Anno:
2012
Casa editrice:
Storey Publishing, LLC
Lingua:
english
Pagine:
320
ISBN 10:
1603425616
ISBN 13:
9781603425612
File:
EPUB, 15.46 MB
IPFS:
CID , CID Blake2b
english, 2012
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